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2 May: Tasting Menu - Taste of Scotland

We are delighted to welcome guest chef Paul Moffat, award winning fine dining hotel chef of the year (2018) to Lamlash House to showcase his culinary creativity and passion for food.

Current dates showcasing the Tasting Menu are: 2 May, 16 May, 30 May, 13 June, 27 June.

Information about these food events can be found here .

Paul+Moffat
Earlier Event: 20 April
Easter Afternoon Tea Event
Later Event: 5 May
Afternoon Tea Event: 5 May